Limited run – only 1,500 ten pound bags available!
Made from red wine barrels mixed with oak, these pellets are ideal for smoke flavoring and for pellet-fired grill fuel!
Wine, as it ages in oak barrels, releases tannins in the oak which gives the wine vanilla flavor undertones. The flavoring goes both ways! Oaks gives the wine and wine flavors the oak, permeating into the wood barrel almost ¼ inch deep.
$35.00 for one bag, freight cost included. USA only.
Pellets are a unique form of natural wood. When pellets are made, all of the air within the cellular structure of the wood is evacuated, thus concentrating the wood into a very dense form, much denser than the natural tree. As compared to other wood flavor enhancers, pellets will yield a more intense smoke more quickly which seals the food, locking in natural moisture and adding smoke flavor exactly when it’s needed. BBQr’s Delight pellets are 100% wood, no chemicals, oils or other additives!
Since pellets have been processed from sawdust by pressure which generates heat, any contaminants present in the wood are eliminated. This process produces a sterile smoking wood product of consistent quality. Pellets are easy to use since you do not soak in water prior to use. It’s easy to blend wood flavors with pellets and easily repeat successful cooking results.
BBQr’s Delight pellets in one pound bags are made of 100% of the flavor of the wood that is indicated on the package. Jack Daniel’s Smoking Pellets are made from the used mellowing charcoal from the distillery, pulverized and mixed with sawdust then pelletized. Savory Herb is oak sawdust with leafy oregano, rosemary and thyme mixed in before pelletizing. The 13 flavors of the flavor pellet line are available online in one pound bags.