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Sharing cook methods, recipes and general thoughts and going onsThe Jack — 2018!
The Jack — Pecan Smoked Salsa Recipe
Hammond Smokin’ BBQ Challenge
I experienced a tragedy last Friday on my way to the BBQ contest in Hammond, LA! Worked for about 4 hours, left right at noon. Turns out there were 3 points of failure on the firebox door. It just plain fell off when I crossed the railroad tracks just a piece up the...
BBQr’s Delight 2016 Competition Schedule
February 5-6, 2016 -- 2nd Annual Twin City Mardi Gras Cook Off (IBCA sanctioned), Monroe, LA Nice event! Steak cookoff on Friday night with entries for barbeque turned in on Saturday. BBQr's Delight got an 8th place call in Brisket! March 11-12, 2016 -- Smoke on...
Competition Practice
My first really big KCBS competition is in Nashville March 11-12. Decided it'd really do me good to do a test run on the Jambo yesterday. Found a nice choice brisket at wally world, cooked a pork collar from SRF (very illegal in KCBS!), a rack of loin ribs and a rack...
The BBQr’s Delight Cooking Team
Yes, there is a BBQr's Delight cooking team, head cook Candy Sue Weaver. It's a split personality thing! Me, Myself and I split duties, but ultimately it all falls on Candy. Internal contest dialog goes something like this: Me: Where's the chicken rub? I: I don't...
Chopped Grill Masters!
Candy Sue on Chopped Grill Masters episode 2
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